Tuesday, March 17, 2009

Dirty and edible..

The mission camp was fun! :) It was a great experience for me too...Ok, enough of camp, it's time for another yummy food (PS: the drink for the fear factor task was delicious)!


Sardined Tart
(i this is the nearest colour i could get for sardine)

Ingredients
an egg tart
some sardine
pringles (original)

1. Get an egg tart.



2. Dig out the egg part. You don't have to perfectly dig each and every part of the egg out.

Gross? Yes. Still edible? Oh yea.

3. Get some sardine. (Take it out from a can and mix with ketchup or something) And place them into the eggless tart.




4. Lastly, top it off with some crumbs of Pringles!


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